By Amelia Levin, Contributing Blogger
Kicking off the first day of the show, Saturday?s jam packed with educational session, special exhibits, events, speakers and more. Here?s a lineup of some of the special highlights running for the duration of the show.
Food Truck Spot
Even bigger and better than last year?s exhibit, this year?s Food Truck Spot is your go-to for learning and experience the growing movement. Walk through and explore the truck and talk to experts to learn about the equipment, operations and food behind these street food movers and shakers.
Ask the Design Exerts (Booth 912)
Want to know how to design your kitchen for maximum efficiency and flow? Curious about sustainable and ?green? practices when it comes to design? Schedule a 30-minute session with one of the experts and get all your questions answered. Stop by the booth or call (312) 791-6621 to make an appointment.
Kitchen Innovations (Booth 3289)
Energy-saving technology, advanced HVAC systems, innovative beverage solutions and other cutting edge equipment make up this year?s roster of award winners. Peruse the pavilion to check out demonstrations, ask questions, and get ideas.?
Food & Beverage Product Innovation Gallery (Booth 7129)
Healthy eating and new government dietary guidelines. New research on packing and processing. Menu-labeling and sustainability. The big issues in our industry continue to shape innovation in food and beverage. Check out this year?s award winners to see the latest, from whole-grain pizzas, to healthy and convenient snacks and more.
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